Cauliflower and clementine couscous salad

"Jamie says: "This beautiful salad of gnarly cauliflower, fresh bombs of clementine and mint, and a nutty tahini dressing makes a brilliant veggie main or side.""
Prep time:
10 min
Cook time:
25 min
Servings:
2 people

Health Score

High
Medium
Low
8.9 / 10
High score

Glycemic Index

Index
52
Low
Load
47
High

Nutrition per serving:

Calories675.32 kcal34%
Fat29.72 g42%
Carbs90.26 g35%
Sugars20.66 g23%
Protein20.59 g41%
Sodium338.54 mg17%
Fiber12.87 g46%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
52
Low
Glycemic Load
47
High

Ingredients

½ a head of cauliflower (400g)
olive oil
4 clementines
15g fresh mint
20g mixed unsalted nuts (such as almonds, cashew nuts, hazelnuts, walnuts, pecans)
150g wholewheat couscous
red wine vinegar
extra virgin olive oil
1 tbsp tahini
2 tbsp natural yogurt
1 tbsp harissa

Directions

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