Chorizo, cabbage and chickpea stew
"Spicy chorizo sausage gives this hearty stew a warming kick"
8.0 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
1 tbsp olive oil
6 Tesco Finest pork sausages, cut in half
1 large red onion, peeled and sliced
50g Tesco Finest chorizo, sliced
50ml red wine
400g tin chickpeas, drained and rinsed
680g jar passata with herbs
1 beef stock cube, made up to 200ml
½ small savoy cabbage, trimmed and shredded
Sign in to save any recipe in the world and get personal recommendations