Classic homemade burger
"The classic burger is an all time BBQ favourite! This super easy recipe gives you delicious burger patties, packed with onions, herbs and seasoning for extra flavour and juiciness, that are perfect for topping with cheese, lettuce and tomato"
Prep time:
20 min
Cook time:
17 min
Servings:
4 people
Health Score
High
Medium
Low
8.7 / 10
High score
Glycemic Index
Index
56
ModerateLoad
21
HighNutrition per serving:
| Calories | 416.15 kcal | 21% |
| Fat | 14.53 g | 21% |
| Carbs | 34.89 g | 13% |
| Sugars | 7.37 g | 8% |
| Protein | 35.74 g | 71% |
| Sodium | 385.03 mg | 19% |
| Fiber | 4.66 g | 17% |
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index 56 Moderate |
Glycemic Load 21 High |
Ingredients
½ tbsp olive oil
1 onion, peeled and finely chopped
1 x 500g pack British Beef Steak Mince 15% fat
1 tsp mixed dried herbs
1 egg, beaten
4 slices mature Cheddar (optional)
4 white rolls
few round lettuce leaves, torn
1 beef tomato, sliced
ketchup, to serve (optional)
Directions
Read the directions for this recipe at Tesco Real Food
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