Rosemary, gruyère and bacon mini panettones
"Made with a wonderful array of savoury ingredients, these mouthwatering mini panettones are the perfect edible gift and a fun Christmas bake to make with the kids."
4.0 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
2 eggs, plus 1 extra yolk
200g plain flour
300g strong white bread flour
2 x 7g sachets dried yeast
100g caster sugar
4 rashers unsmoked back bacon, finely chopped and fried until crisp
3 sprigs rosemary, leaves chopped
200ml milk, warmed
100g salted butter, softened
100g Gruyère cheese, grated
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