Satay chicken and cauliflower wraps
"Run out of lunch ideas? Once you try this Thai-style wrap is sure to become a new favourite. The moreish lime, sriracha and peanut butter sauce is topped with chicken, cauliflower and spring onions for a real flavour sensation."
8.8 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
1 cauliflower (about 440g), broken into small florets
4 tsp olive oil
½ tsp cayenne pepper
4 chicken thigh fillets, cut into bite-sized pieces
1 large garlic clove, crushed
6 tbsp smooth peanut butter
2 limes, juiced
2 tsp sriracha (or any other chilli sauce), plus extra to drizzle
4 multiseed tortilla wraps
2 spring onions, trimmed and finely chopped
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