Sticky sausages, apples and potatoes with radish salad

"The whole family will love this flavoursome feast of pork sausages with a sticky honey and mustard sauce"
Prep time:
5 min
Cook time:
55 min
Servings:
4 people

Health Score

High
Medium
Low
7.9 / 10
Medium score

Glycemic Index

Index
53
Low
Load
25
High

Nutrition per serving:

Calories652.08 kcal33%
Fat41.14 g59%
Carbs47.73 g18%
Sugars9.49 g11%
Protein27.38 g55%
Sodium1114.68 mg56%
Fiber8.63 g31%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
53
Low
Glycemic Load
25
High

Ingredients

500g new potatoes, halved (or cut into three if large)
8 pork sausages
2 sweet eating apples, cut into wedges
1 large red onion, cut into wedges
2 tbsp olive oil
1 1/2 tbsp clear honey
1 1/2 tbsp grainy mustard
85g bag watercress
150g (5oz) radishes, finely sliced
small bunch fresh flat-leaf parsley, leaves chopped
2 tbsp olive oil
1 tbsp cider vinegar
1/2 tsp grainy mustard

Directions

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