Stir-fried greens with garlic chips and chilli

"This super speedy side takes just 10 minutes to rustle up and makes the most of crunchy kale and fresh greens. Simply stir-fry with garlic and chilli for a vegan-friendly side dish that's full of satisfying textures"
Prep time:
5 min
Cook time:
5 min
Servings:
6 people

Health Score

High
Medium
Low
9.7 / 10
High score

Glycemic Index

Index
32
Low
Load
1
Low

Nutrition per serving:

Calories62.88 kcal3%
Fat5.52 g8%
Carbs2.79 g1%
Sugars0.58 g1%
Protein1.64 g3%
Sodium14.40 mg1%
Fiber2.05 g7%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
32
Low
Glycemic Load
1
Low

Ingredients

2 tbsp olive oil
2 garlic cloves, finely sliced
pinch dried chilli flakes
1 x 160g pack black kale, sliced
1 x 200g pack fresh greens, sliced

Directions

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