Stir-fried greens with garlic chips and chilli

"This super speedy side takes just 10 minutes to rustle up and makes the most of crunchy kale and fresh greens. Simply stir-fry with garlic and chilli for a vegan-friendly side dish that's full of satisfying textures"
Prep time:
5 min
Cook time:
5 min
Servings:
6 people

Health Score

High
Medium
Low
9.6 / 10
High score

Glycemic Index

Index
32
Low
Load
1
Low

Nutrition per serving:

Calories65.10 kcal3%
Fat5.11 g7%
Carbs4.27 g2%
Sugars0.31 g0%
Protein1.75 g3%
Sodium12.47 mg1%
Fiber1.49 g5%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
32
Low
Glycemic Load
1
Low

Ingredients

2 tbsp olive oil
2 garlic cloves, finely sliced
pinch dried chilli flakes
1 x 160g pack black kale, sliced
1 x 200g pack fresh greens, sliced

Directions

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