Sweet potato, chestnut and Stilton Wellington

"This delicious vegetarian main pairs fluffy potato with tasty Stilton and chestnuts, all wrapped up in creamy pastry"
Prep time:
30 min
Cook time:
40 min
Servings:
6 people

Health Score

High
Medium
Low
6.2 / 10
Medium score

Glycemic Index

Index
57
Moderate
Load
32
High

Nutrition per serving:

Calories556.59 kcal28%
Fat30.81 g44%
Carbs57.27 g22%
Sugars9.17 g10%
Protein12.78 g26%
Sodium537.53 mg27%
Fiber6.91 g25%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
57
Moderate
Glycemic Load
32
High

Ingredients

500g sweet potatoes, diced
2 tbsp olive oil
1 onion, chopped
2 garlic cloves, finely chopped
1 red chilli, deseeded and finely chopped
2 tbsp fresh thyme leaves
100g cooked chestnuts, halved
1 x 500g pack puff pastry
100g Stilton
1 egg, beaten

Directions

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