Tomato-baked rice with king prawns
"Try this twist on a risotto for an easy but impressive dinner, made with just 5-ingredients. Risotto rice is baked with juicy tinned tomatoes and plenty of fragrant marinated lemon and herb prawns for a stress-free dinner."
7.7 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
2 tbsp olive oil
2 red onions, roughly chopped
200g arborio risotto rice
2 x 400g tins Napolina chopped tomatoes
30g flat-leaf parsley, roughly chopped
2 x 150g packs lemon & garlic king prawns
Sign in to save any recipe in the world and get personal recommendations