Melt-in-the-middle espresso martini brownies

"Treat grown-up guests to these fabulous brownies inspired by a classic cocktail. They're a decadent ending to any dinner party"
Prep time:
20 min
Cook time:
30 min
Servings:
16 people

Health Score

High
Medium
Low
2.8 / 10
Low score

Glycemic Index

Index
58
Moderate
Load
21
High

Nutrition per serving:

Calories351.25 kcal18%
Fat22.01 g31%
Carbs36.05 g14%
Sugars26.94 g30%
Protein3.66 g7%
Sodium23.01 mg1%
Fiber2.17 g8%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
58
Moderate
Glycemic Load
21
High

Ingredients

185g unsalted butter, cubed
185g dark chocolate, roughly chopped
3 large eggs
275g golden caster sugar
85g plain flour
40g cocoa powder
1 tsp espresso powder mixed with 1 tbsp water
16 chocolate balls or truffles with soft centres, dark, white or milk chocolate or coffee-flavoured
60ml freshly brewed very strong coffee or 2 shots espresso
3 tbsp golden caster sugar (more if you’d like the sauce sweeter)
150ml double cream
½ tbsp cornflour
30ml vodka

Directions

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