Slow-cooker chicken korma

"Make a mild and creamy korma in the slow cooker. Sure to become a family favourite, slow cooking ensures tender chicken and a rich, fragrant curry sauce"
Prep time:
15 min
Cook time:
6 hr 20 min
Servings:
4 people

Health Score

High
Medium
Low
6.5 / 10
Medium score

Glycemic Index

Index
46
Low
Load
14
Moderate

Nutrition per serving:

Calories511.00 kcal26%
Fat33.00 g47%
Carbs10.00 g4%
Sugars8.00 g9%
Protein43.00 g86%
Sodium1.40 mg0%
Fiber3.00 g11%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
46
Low
Glycemic Load
14
Moderate

Ingredients

2 garlic cloves
thumb-sized piece ginger, peeled
2 large onions, finely chopped
2 tbsp vegetable oil
6 skinless chicken breasts, cut into large chunks
2 tbsp tomato purée
1 tsp ground cumin
1 tsp paprika
1 tsp turmeric
1 tsp ground coriander
¼-½ tsp chilli powder
2 tsp sugar
300ml chicken stock
150ml double cream
6 tbsp ground almonds
toasted flaked almonds , coriander, basmati rice and naan breads, to serve (optional)

Directions

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